New Recipe
Authentic Italian Sausage Soup
Why you'll love it
Rustic Tuscan comfort in one pot
Spicy sausage, creamy beans, and tender kale in a savory broth.
What you'll need
Italian sausage, cannellini beans, Tuscan kale, onion, carrot, celery, garlic, fennel seeds, chicken broth, Parmesan
Step 1
Brown the Sausage
Heat olive oil in a large pot, then break in the sausage and brown for 6 to 8 minutes before setting it aside.
Step 2
Build the Base
Soften onion, carrot, and celery, then toast garlic, fennel seeds, and red pepper until fragrant.
Step 3
Simmer and Finish
Return the sausage with beans and broth, simmer covered for 25 minutes, then stir in kale until tender and top with Parmesan.
Ready to make it?
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