New Recipe
Caesar Salad
Why you'll love it
Crisp romaine, garlicky dressing, golden croutons
The restaurant classic you can make at home tonight.
What you'll need
romaine, egg, garlic, anchovies, Dijon, Worcestershire, lemon, olive oil, Parmesan, bread
Step 1
Bake The Croutons
Toss bread cubes with olive oil and salt, then bake at 375°F for 12 to 15 minutes until golden.
Step 2
Whisk The Dressing
Coddle the egg for 60 seconds, then whisk with garlic, anchovies, Dijon, Worcestershire, and lemon.
Step 3
Toss And Serve
Drizzle in olive oil to emulsify, then toss with romaine, croutons, and shaved Parmesan.
Ready to make it?
Get the full recipe
Get the full Caesar salad recipe on the blog.
FULL RECIPE →
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